Top 10 Best Charlottesville Restaurants (the REAL list)

charlottesville food best restaurant

What are Charlottesville’s best restaurants and why?  I think it’s been a while since we’ve done a list of best anything in Charlottesville, so we’re going to change that.  Anyone remember your Top 10 Favorite Meals in Charlottesville?  Look for more food-oriented lists in the upcoming weeks and please let us know in the comments what top lists you would like to see.

The following list is in no particular order and considers all factors, including service, food, drinks, price and ambiance.  We obviously have to take a subjective approach to this, but we gaurantee we vetted this amongst the “inside circle” of Thors and food critics on the site.  If you have a problem with our verdicts, you have three options: (1) you can threaten to sue us, (2) you can call us unfair, idiots or whatever adjective you like and (3) you can debate and leave your own list in the comments.

It’s sort of funny to see some of the lists that already exist in Charlottesville.  For instance, Charlottesville-Dining.com, which we know is probably gamed by owners, and if a probably gamed by owners, and if a Top 10 list  includes Java Java and Spudnuts, a non-existant coffee shop and a donut shop, then you know something is wrong. Secondly, you get the random internet lists like “10Best’s International Best” that include Expresso Italian Villa (horrible), Palladio (not close to Charlottesville) and Copacabana (overpriced), you know that there isn’t much to the lists already out there.  Sure we have C-VILLE’s Best of List, but that is always won by Mas and ZoCaLo.   Now it’s our turn. You can trust us, too.

Without further ado, Charlottesville’s True Top 10 Best Restaurants in no particular order.

Mas – Belmont’s Spanish influenced tapas place never fails to impress us with its unique dishes, sexy palette and wonderful ambiance.  With a constantly rotating menu and things like the glorious Jamon ham, you can’t go wrong.  And guess what.. service has gotten much better. [website]

Petite Pois – A true French bistro with a beautiful summer patio, intimate indoor dining experience and everything you would want for a simple, but elegant menu.  We called it a little “slice of heaven” and we think you will agree.

Zo Ca Lo – Even though the menu hasn’t changed in 6 years, this modern latin cuisine is consistently excellent, has never been slow and has a great layout.  Don’t forget the late night bar scene. [website]

Revolutionary Soup – Rev Soup’s focus on farm-to-fork local ingredients gives us high end sandwiches and soups that are incredible and good for the soul.  Enjoy the Spicy Senegalese Peanut Tofu soup or the Adam’s Apple sandwich.  [website]

La Michoacana – Pronounced MEE-CHO-KANA, this whole in the wall taco and burrito restaurant offers the most authentic (and excellent) Mexican food in town.  Sure, Aqui es Mexico is good, but Michoacana is better, given their selection of fresh made salsas and well seasoned meats. [our review]

Blue Moon Diner – If having the best brunch in Charlottesville wasn’t enough, Blue Moon also has a solid lunch/dinner menu full of delicious local items, like Polyface Chicken Pot Pie.  [Blue Moon's MySpace]

C&O – Once the French restaurant that UVA students dreamed of being able to afford, C&O prides itself on service and fine French dining. Sure the plating isn’t super modern, but between the extremely reasonable wine choices and the consitent food, you will love C&O.  We also love the late night mix of self-righteous hipsters, townies and tosspots.  [website]

Continental Divide – Reasonably priced modern tex mex cuisine is a hit in Charlottesville. Avoid it during the weekends; it’s too popular.  Charlottesville loves the nachos and the margaritas. Most entrees can be had for under $13 which is why this little joint is a Charlottesville staple.

L’Etoile – That bread pudding is to die for and so is the rest of the menu. We really like L’Etoile’s focus on fancy, but not over the top, French cuisine.  Service is very good and the menu is unpretentious.  It’s not cheap, but it’s worth it. [website]

Dr. Ho’s Humble PieIt’s damn good pizza and it’s only a 10 minute drive from Charlottesville, so we consider it part of the area.  The crust is thick, crispy and the toppings are generous.  The owners are some of the nicest in Charlottesville.  [website]

What do you think?

[pic from altemark]

Related posts:

  1. Charlottesville Restaurants, All Smoke & Mirrors?
  2. Charlottesville Indian Restaurants in War of Words?
  3. Best Food Best Ofs – Respecting Charlottesville’s Misunderstanding of Eating
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168 Responses to “Top 10 Best Charlottesville Restaurants (the REAL list)”

  1. 20 Mar 2009 at 10:01 am
    Serge said:

    I strongly believe Orzo should be in the top 10. The food is always top notch and the service has always been excellent.

  2. 20 Mar 2009 at 10:03 am
    Thor said:

    I like Orzo a lot: http://cvillain.com/2008/01/29/orzo-undiscovered-sensual-friendly-well-done/

    I think the food is really good, but it didn’t make the list cause the other places have just sightly better food.

  3. 20 Mar 2009 at 10:20 am
    Serge said:

    I think I would have bumped Zo Ca Lo in favor of Orzo, but that is just me. The Divide has gotten even better now that Duffy is cooking in the kitchen more. Get one of the specials if you go in there and he is cooking.

  4. 20 Mar 2009 at 10:20 am
    echo said:

    Cassis should be on this list.

  5. 20 Mar 2009 at 10:21 am
    Floozy said:

    sightly better food.…. does that mean it looks better Thor?

  6. 20 Mar 2009 at 10:32 am
    turkeyjerky said:

    Decent list. But one could make arguments for Zinc, Maya and Orzo.
    Also, Blue Moon has always been horribly inconsistent for me.

  7. 20 Mar 2009 at 10:45 am
    dieter said:

    For lunch Bizou is better then Rev Soup and it’s patio gives it kills rev soup for setting. Dr Ho’s is more than minutes and is to fair for this mall centric list. L’Etoile? really I’m not sure is should make the 10-20 rank based on value/price ratio.La Michoacana, I never been and guess I need to try it out.

    The rest of the list is fine by me.

  8. 20 Mar 2009 at 10:50 am
    Ethan said:

    Is South Street in a separate category? Are we judging solely on food here, or does quality of beer count?

  9. 20 Mar 2009 at 10:53 am
    Sans Pants said:

    How the hell did you leave Mono Loco off? It is always FUCKING DELICIOUS.

  10. 20 Mar 2009 at 11:00 am
    Cville Law said:

    Overall, a good list. 3 quick thoughts.

    (1) Blue Moon definitely deserves inclusion. Maybe my experience differs from the earlier commenter but I have eaten there at least 10 times in the last 2 months (after just discovering it this January) and the food has been consistently top notch whether for breakfast or lunch.

    (2) Mono Loco lost me in one experience. I generally am willing to give a restaurant the benefit of the doubt. The meal I had at Mono Loco early this year was so sub-par (mediocre would be friendly) and the price so disproportionate to the quality of the food that I can’t imagine going back. The margaritas were quite good but excessively expensive. I make these comments about cost because of the specific characteristics of Mono Loco not because of a general aversion to paying for food – as evidenced by my feeling that

    (3) Ten should have probably been on the list. Not sure who gets bumped but the effort undertaken to bring in fresh, top-notch fish into the Charlottesville market I think deserves commendation. I don’t think Ten’s exclusion is egregious or anything but I feel like if you were given the chance to take an out-of-town guest on a rotation of dining experiences that included 10 meals, you’d be hard pressed not to include Ten on that itinerary.

  11. 20 Mar 2009 at 11:07 am
    Vert said:

    Note that Palladio is only about a 15-minute drive from town?

    Do have to wonder about your Fleurie omission, especially after the largely favorable coverage earlier in the week?

    These are the two restaurants (Clifton a third) that get mentioned when the NYT or Travel & Leisure are perusing the area?

    Mas & Zocalo once again. Does C-ville get annoyed here, or are they sincerely flattered?

    Then — exactly what is a “tosspot”?

    Oh, all in all: nice list.

  12. 20 Mar 2009 at 11:10 am
    J said:

    If you go outside of the Cville city limits for Dr. Ho’s, you have to include Duner’s on the list.

  13. 20 Mar 2009 at 11:14 am

    Blue Moon? Did you do some form of illegal substance before writing this? And MySpace page = piss poor music lover, murderer, or 45 year old guy pretending to be a 13 year old girl.

    How did The Local get left off the list. No smoking on rooftop patio so you can actually taste food and enjoy life…unlike Mas.

    Driving = not in C-Ville.

  14. 20 Mar 2009 at 11:15 am
    johnson316 said:

    I like the 5th Street Waffle House.

    Pros–Good people watching at 3am, there’s always lots of cops around so you feel protected (at least until someone decides they don’t care and starts a brawl anyway)

    Cons–it takes them 20 minutes to make toast, dishes and silverware may or may not be clean

  15. 20 Mar 2009 at 11:18 am
    Thor said:

    The Local – Boring Food.
    Ten – I think Ten is very good, but I think it’s overpriced for what you get.

  16. 20 Mar 2009 at 11:19 am
    Thor said:

    Duners – I thought a lot about Duners but they can be inconsistent and I find that I don’t like their entres as much as I used to. Their appetizers are really the best part of that restaurant.

  17. 20 Mar 2009 at 11:21 am
    KCB said:

    Maya, Beer Run and The Local should bear consideration on this list over Rev Soup . Regarding La Michoacana, I think people really like the idea of a divey “authentic” Mexican place here in Charlottesville , but the reality of the food there is just decent.

  18. 20 Mar 2009 at 11:28 am
    Thor said:

    Beer Run has bad food IHMO.

  19. 20 Mar 2009 at 11:39 am
    colfer said:

    Beer Run: Must have changed if that is true.

    Milano on South Street for panini.

  20. 20 Mar 2009 at 11:44 am
    Simona said:

    Mono Loco and Continental Divide IMHO have the chewiest most flavorless meat — but they make up for it with awesome atmospheres. I love Beer Run to the point where I don’t mind people saying it has bad food b/c maybe then it’ll be less crowded. But for the record I think it has awesome food though I do wish you could get a sandwich on normal sandwich bread instead of panera bread.

  21. 20 Mar 2009 at 11:46 am
    Simona said:

    Panera, panini, whatever it is I prefer sourdough or rye.

  22. 20 Mar 2009 at 11:48 am
    littlebear said:

    I vote for Bizou… yummy…. And agreed–Ten is fun, but the value is subpar.

    My issue with Mas (or really, any tapas place), is that you get screwed if you’re a vegetarian and eating with meat lovers. But the food, and drinks, are delicious.

  23. 20 Mar 2009 at 11:48 am
    Thurston said:

    Duners. Duners… Duners….

  24. 20 Mar 2009 at 11:52 am
    Fishingincrisis said:

    I disagree with some of the criteria for a 10-best list – for me, the quality of the food is the overriding concern, and only absolutely atrocious service or incredibly overpriced food could detract from that (for instance, mas would always be on my list, even when the service was slower than if you had been cooking the food yourself). With that in mind, here is what I consider the 10 best restaurants in the ville.

    Mas – amazing food, the tapas plating allows for a freer dining experience – c-ville readers aren’t wrong, its the number one dining experience in charlottesville

    Orzo – a criminal absence from the list. I’ve never had a dish at Orzo I didn’t love, the pot de creme there is in my opinion the best dessert in charlottesville, and their coffee shop, cafe calvino, has the best food at a coffee shop in charlottesville.

    Ten – I think the food got better since Brian Emperor left. The sushi fundamentals have improved, they get higher quality fish than any other sushi restaurant in the area, and their sometimes-exorbitant prices don’t feel so exorbitant after you’ve eaten there.

    Petit Pois – well-prepared french food, outranks its mother-restaurant fleurie and cassis as the best french food in charlottesville.

    ZoCaLo – their tuna tartar may be my favorite dish in charlottesville, and as been said, while their menu never changes, the food they offer (and the drinks) are delicious.

    Bang – used to be great, went strongly downhill, but Tim and Vincent are back in the kitchen on the weekdays, and the quality of the food is close to where it was when Bang opened.

    Take It Away – it excels at what it tries to be, and its House Dressing is one of the great mysteries of the modern era.

    Cassis – I enjoy the food at Petit Pois more, but Cassis provides a consistently good french food experience.

    Revolutionary Soup – while I was slightly disappointed to find out it was owned by a Republican, the soup there is great, some of the sandwiches are great, and you gotta go with a restaurant that only uses quality, local produce.

    The C & O – one of the few restaurants that has been in the ville forever and hasn’t deteriorated over time. Possibly because of the C&O, newer and better restaurants have opened, but you won’t go wrong eating at old faithful.

    Honorable mention: I used to live in southern albemarle, and I think that dr ho’s is awesome, but if you don’t include palladio as a charlottesville restaurant (and i don’t), you don’t include dr ho’s.

  25. 20 Mar 2009 at 11:55 am
    AC said:

    I can’t be the only one that thinks Dr. Ho’s isn’t that good. I mean, it was decent but it didn’t live up to the hype.

  26. 20 Mar 2009 at 11:55 am
    Spunktastic said:
  27. 20 Mar 2009 at 11:59 am

    At face value, the original list is great.

    If someone from out of town came in looking for a list of great places to eat, ranging from a cheap lunch to a great dinner, this list would more than suffice as an approachable, safe bet.

    But let’s not turn this into a my-opinion/review-is-better-than-yours fest. We’re teetering on that. I dig hearing other people’s nuanced reviews like @25. They’re very helpful for the purposes of checking out new places.

    /my dad can beat up your dad

  28. 20 Mar 2009 at 12:00 pm
    Simona said:

    That’s a good list!

    Now let’s make a list of the top 5 family-style restaurants. I nominate Red Lobster, Moore’s Creek, and Chili’s.

  29. 20 Mar 2009 at 12:01 pm
    Thor said:

    @28 Totally. I don’t want people to think that this is the end-all list of Top 10 in Charlottesville. I think the comments are a good place to critique our opinion, but I think it’s a good consensus and the few restaurants people consistently mention would probably be on another, similar list.

  30. 20 Mar 2009 at 12:04 pm
    Thor said:

    Future list ideas:

    Top 10 places to drink beer
    Top 10 places to carryout

  31. 20 Mar 2009 at 12:06 pm
    Vert said:

    @27 Ha!

    Thor is on the money with that call then…

  32. 20 Mar 2009 at 12:46 pm
    Simona said:
  33. 20 Mar 2009 at 1:05 pm
    shenanigans said:

    @25: THIS! The sandwiches at Café Calvino are AMAZING. OMG.

  34. 20 Mar 2009 at 1:10 pm

    I think for Mexican, Aqui es Mexico should def be on there

  35. 20 Mar 2009 at 1:10 pm
    shenanigans said:

    The one I had that was the flatbread with the carmelized onions, sautéed roma tomatoes, thyme-roasted potatoes, and warm goat cheese made me JIMP.

  36. 20 Mar 2009 at 1:15 pm
    shenanigans said:

    That wasn’t me. That was Sha nay nay.

  37. 20 Mar 2009 at 2:32 pm
    Simona said:

    Class stuff can turn real ugly real fast.

    I loved this post of Shenanigans: http://cvillain.com/2008/07/08/random-acts-of-kindnessin-scottsville/ and I think you’d find Moore’s Creek is staffed by the same sort of people.

  38. 20 Mar 2009 at 2:36 pm
    Ethan said:

    As far as sandwich places go, I think Cafe Europa is the best I’ve eaten at. I like it better than Take it Away and Little John’s. The prices are on par with both Take it Away and Little John’s, but it’s generally healthier than Little John’s and I like being able to get Greek salad or Cafe Europa’s awesome tomato soup as a side instead of chips.

  39. 20 Mar 2009 at 2:57 pm

    @42 – I was just talking about CE at lunch today, debating its pros and cons. Their tomato soup and majorca (sp.) chicken sandwich are killer. But the general feel my lunch participants got was that all the sandwiches on the board at CE sound great, but don’t deliver, for the most part, leaving us feeling pretty flat about the place in general, IOHO.

    I think for the sake of consistency, deliciousness, and 3AM-itude, Littlejohn’s takes the cake for a) quick, b) cheap, and c) tasty for Corner sandwiches any time of day. Plus, all of their beers are $2.00 a bottle.

  40. 20 Mar 2009 at 4:19 pm
    More Top 5 Places To... said:

    Watch bouncers in action ? Anybody?

    I nominate Two Sides.

  41. 20 Mar 2009 at 4:52 pm
    candypants said:

    bluegrass didn’t make the cut? for how come reason?

  42. 20 Mar 2009 at 5:17 pm

    I guess I’m not “inner circle” food critic, sigh. Oh well. I’d sue you but edible blue ridge keeps me busy on that front ;) ;) ;) Or maybe I wasn’t consulted b/c ACTUALLY I haven’t eaten at many places on the list……………yet. Yeah, that very well could be it. In any case, my 10, in NO order, because really one hasn’t really jumped out at me to BE #1 are:

    Orzo, Zocalo, Rev Soup (a Republican? really?) Continental Divide, Bizou, Zinc, Mono Loco (just for the bloodys), Thai 99 #2 (up 29). Okay, so that’s 8. But a good 8. And I have to really say a big NO to l’etoile until I eat there again. That beer dinner was just NOT good………

  43. 20 Mar 2009 at 5:19 pm

    Sorry for my overuse of “really” but it’s been a long week………and I pointed out that it’s Thai 99 #2, b/c the food at the one closer to the university isn’t as good. Not at all….

  44. 20 Mar 2009 at 5:25 pm
    sillyputty said:

    I really think Bizou should be on the list as well but I like most of the list. And I think Mona Lisa pizza is just as good as Ho’s (and it really should be) because it’s closer it wins on fuel saving alone. I wouldn’t put L’Etoile on the list either- it’s ok but pricey and parking really sucks.

  45. 20 Mar 2009 at 6:24 pm
    truman coyote said:

    This is the “Dining on a Budget” List, not a real list of the best restaurants. You left off Fossett’s at Keswick Hall ( the best of all of them and a shorter drive than Dr. Ho’s) and the almost as good but absurdly overpriced Clifton Inn. You also left off Il Cane Pazzo and Fleurie, both better restaurants than Petit Pois (and owned by the same person). Agree w/ earlier comments about Bizou, consistently a cut or two above C+O in the same space. And finally, Jinx’s Pits Top has the best BBQ in the region, not merely Charlottesville and deserves to be on the list. BTW, the review of Fleurie was puerile (complaining about the butter in a French restaurant is like complaining about the cilantro and jalapenos in a Mexican Restaurant). GROW UP. And, in conclusion, the pizza in this town is embarrassingly bad.

  46. 20 Mar 2009 at 8:07 pm
    Thor said:

    Truman if you really believe that you sound like a pretentious rich person who has no taste for food other than $$$$$$$$$ equals good. The truth is that you can find very good meals for the cheap and pricey doesn’t make something better than the next.

  47. 20 Mar 2009 at 10:50 pm
    Street said:

    I humbly suggest you bump one French restaurant off the list and replace it with Ten. Two French kitchens, but no Asian? How many people compiled this list?

  48. 21 Mar 2009 at 12:47 am
    Ethan said:

    I also don’t really like Jinx’s barbecue, but let’s please not turn this into a barbecue debate. We have one of those like every six months and it’ll completely take over this topic.

    @43 I think my problem with Cafe Europa stems from the fact it can take up to 30 minutes to get your food if it’s busy. I agree that the tomato soup and majorca panini/sandwiches are good, but I think they have some other good stuff on the menu. Little John’s is perhaps the best known sandwich place in town and it’s great, but it still seems a little bit grungy, and there are practically no good semi-healthy alternatives on the sandwich menu.

  49. 21 Mar 2009 at 1:40 am
    Vert said:

    Time to come back on and say: do a Top 10 for restaurants that accentuate hospitality and ambience. If you are smart, and if you can read, you can cook… and you can do it at home for a lot less money. This means: you are going out for another reason. At the end of the day, that’s the real case with this business. I’d like to know where you all would like to go, not necessarily because of the food being so great — where do you want to go because it feels and looks good, and it makes you happy?

    My call — that is what counts for me. (Especially when I’m here?!)

  50. 21 Mar 2009 at 4:02 am
    shenanigans said:

    @I’m in total agreement with @50 except for the BBQ thing but that’s N/A since I don’t eat BBQ. Il Cane is some of the best food in town but not popular or talked about enough . Fleurie is the best resto in town. Who else gives you an amuse-bouche and petit fours? Makes me miss Oxo, which also gave you a palate-cleansing sorbet. And, coco. your review did suck with all your butter bitching.
    PS Cane Pazzo has DELICIOUS pizza. But still no pizza in town is as good as the lobster pizza from Red Lobster and that is the sad truth. The carmelized onion-gorgonzola pizza with jumbo lump crab that I had on my birthday was pretty un-fucking-believable though.

  51. 21 Mar 2009 at 7:31 am
    truman coyote said:

    Thor’s wrong. Cheap eats are wonderful. We just have terrible cheap eats here, surprising for a college town. I’m an equal opportunity eater. Visit Chicago some time and you’ve got awesome pizza, gyros, Italian beef and sausage, hot dogs, you name it. Pizza at Il Cane is terrific, but it’s a long drop off after that. Love Blue Moon burgers and the mole at Aqui es Mexico, and also the BBQ at Belmont. Thai food OK at Lime Leaf and Thai 99, but not off the charts. Mediocre sushi (even 10- you want pretentious??) and Chinese food generally. Mediocre breakfast places. It’s a sad story. The upper end is overcrowded because of all the wealthy UVa parents and alums, but it’s thin gruel after that. As JFK would say, “We can do bettah . . .”

  52. 21 Mar 2009 at 9:45 am
    Floozy said:

    I’m an equal opportunity eater…. this made me snork like an ickle piggy. Truman you should get a t-shirt made.

  53. 21 Mar 2009 at 10:27 am
    Thurston said:

    Chicago is a town of how many millions? Charlottesville proper has 40,000. Cannot compare Charlottesville to New York or Chicago. Deep dish pizza sucks….

  54. 21 Mar 2009 at 11:46 am
    Vert said:

    What deep dish pizza is — is an oxymoron?

    @56 We crazy dogs appreciate your enthusiasm!

  55. 21 Mar 2009 at 3:00 pm
    fishingincrisis said:

    @56 I disagree about Il Cane Pazzo – I highly enjoyed it when David and Anne owned it, but since it was bought by the Fleurie guy, the food that they kept on the menu lost some of its lustre, and the newer dishes felt frenchified to me.

    @50 Agree about the pizza – if anyone’s been to Two Amys in DC, they know what we’re missing, and given that the ville has most other food bases covered, its really a serious challenge facing our community.

  56. 21 Mar 2009 at 4:20 pm
    Bazirker said:

    Ten is amazing. Italian Villa is mostly random diner food (so they shouldn’t come close to making the list), but their pizza is possibly the best in cville, although I agree he town is lacking in the pizza category.

  57. 21 Mar 2009 at 4:31 pm
    lostinacrowd said:

    I agree with Mas and Continental Divide–value is stellar at both–and can’t comment on restaurants I haven’t been to, like Petit Pois and Michoacana, but:

    –what about Bashir’s? Consistently the freshest ingredients and most conscientious approach to good, simple food of almost anywhere in town. The menu is inviting to vegetarians and meat lovers alike, the adventurous and the Italian-is-the-only-ethnic-food-I-eat. Cheap for lunch, good value for dinner.

    –I’m speechless that so many people think Orzo should be added. Are you kidding? I don’t hate Orzo, and have had several pleasant meals there, but it’s largely forgettable and occasionally downright disappointing. These days, there’s no way I’m paying that kind of money for an “ok” experience.

  58. 21 Mar 2009 at 5:53 pm
    threecents said:

    My only vote: The korean house.

  59. 21 Mar 2009 at 10:46 pm
    Alexanderkerensky said:

    I agree with Fishingincrisis that it is necessary to suggest an entirely new top 10 list. Mine, without explanation, would, in fact, be quite similar. Something like:

    1.) Orzo
    2.) Mas
    3.) Zocalo
    4.) X-Lounge
    5.) Cafe Europa
    6.) Cassis
    7.) Al-Hamraa
    8.) Hot Cakes
    9.) Mono Loco
    10.) The Upstairs

    Nevertheless, despite the fact that fishingincrisis and I do not differ especially and that said individual is a colleague of mine, I find his/her judgment absurd, dubious, and suspect to the highest degree. I mean, Petit Pois just isn’t that good. And Revolutionary Soup is extremely mediocre, not to say bad, whereas Cafe Europa is the most underrated place in Charlottesville and would be even higher on my list if it were nicer to eat at. Definitely wins the by-far-the-nicest-place-to-get-lunch-or-take-out award. Next thing you know, fishingincrisis will be putting the Shebeen in the top 10. Also sushi shmushi. And Take it Away’s house dressing may be a great mystery of the modern era, but so are Sherlock Holmes, ineffability, and the location of most of my socks. So there, ha.

  60. 21 Mar 2009 at 11:28 pm
    Chris said:

    Taking price into account especially, I think one of the top restaurants in town is Eppie’s. Over the last several weeks I had the chance to eat a significant percentage of what’s on the menu and I was impressed. I haven’t tried any of the pasta dishes yet, but the salads, the soup, the chicken (especially the jerk chicken) and the specials (chicken and dumplings!) are all just flat out good. The sides are nicely varied (yeah, I’d love green beans or asparagus in season as an alternative to broccoli, but that’s a small personal quibble) and you get to choose a couple which is sweet. The cornbread isn’t your standard cornbread and their pumpkin bread works really nicely as a side for the soup and salads.

    The ambiance isn’t anything special, though it’s got a nice feel to it in some ways. To me, it’s food that makes sense, is prepared with some care and has consistently tasted good at a price I think is totally fair. It’d be nice if that didn’t make it stand out so much for me but it does and right now it makes Eppie’s a strong contender for my favorite restaurant in Charlottesville.

    As regards the list in the OP there are a couple that I know I simply disagree with some people on (Mas and C&O); a couple that I clearly need to go try again (Rev. Soup and Blue Moon) and a handful that decidedly belong (L’Etoile, Petit Pois, ZoCaLo – though, seriously, change the menu sometime).

    I haven’t tried Dr. Ho’s and don’t see the trip down there happening as I don’t really get the impression that it’s actually that good even from the people who like it a lot.

    Continental Divide has always had a couple of dishes on the menu that I thought were some of the best plates of food in town but the small space coupled with the smoke makes it impossible for me to eat dinner there, unfortunately. I do like their chicken enchilada dish quite a bit.

    La Michoacana isn’t even really a restaurant as such. It’s take out that has a place you can perch for a moment to scarf your taco instead of going somewhere else. I’m not at all arguing the food shouldn’t be on a list of some of the best food in Charlottesville, it was quite good the couple of times I had it, but it looks like a “one of these things is not like the others” example on this list.

  61. 22 Mar 2009 at 5:10 am
    shenanigans said:

    I think we should differentiate between places you wanna sit down and eat at and places that have crap amibence but good takeaway. I think restaurant should imply a place you sit and eat so perhaps we should have another post for carryout.
    @65: Rev. Soup is not mediocre. If you think CE is better, you expect different things from your dining experience. I like RS for the local and organic and gourmet. You like CE for the cheap and “european”. But that’s cool because I don’t need RS clogged up with the ignorant.

  62. 22 Mar 2009 at 4:24 pm
    shenanigans said:

    PS that’s not the perjorative ignorant, that’s just “unaware”. Google slow food movement!

  63. 22 Mar 2009 at 5:39 pm

    @57 Have to agree with Everyman Peyote about cheap eats. Being one of the slipped-’tween-the-layers of indelible social circles in this town, not poor but not rich (and by that I mean I am able to pay bills and that’s about it), searching out economical yet nom-worthy victuals in this town is truly for the adventurous. I think something else that needs to be factored in in cheap eateries is location. I drive a beast of an American car and parallel parking is not only logistically impossible at times due to size of said vehicle and popularity of the mall or corner, but the price of parking needs to be added to the cost of the meal (admitting I’m not fairly certain of which establishments verify parking and which don’t). My mini-list:

    1. My kitchen. Because I’m a kick-ass cook and baker. Plus living with two foodie roommates who adore good food as much as I do makes it easy to eat like a king for the price of a pauper.

    2. Shebeen. Maybe not the cheapest but for the quantity vs quality vs price, you can guarantee a yummy, hearty meal. Their shephard’s pie, steak pie and curry corn chowder in a bread bowl (only $7) is worth it to me.

    3. Happy hour at McGrady’s. Half off appetizers (sweet and sweaty wings are yum-o) and discount drafts. Not to mention when they have rugby going on tv… Yum.

    Does anyone on here or around here do a cooking club or potlucks? With the diverse backgrounds and tastes, I think that would be an interesting little get-together. Recipe/ingredient swap perhaps? Just wondering.

    Short list. Not the best list. But a list nonetheless.

    If I were to be truly snobby, I’d forgo eating out at restaurants all year just to save up enough to go to the Clifton Inn. Buffalo carpaccio with truffle aioli, grated pear and pecorino romano raviolis with sage butter sauce and ricotta gnocchi with duck confit and butternut squash… probably the most memorable meal I’ve ever had.

  64. 22 Mar 2009 at 8:41 pm
    Carnavale said:

    I’m sick of lists like these ignoring chain restaurants. Stop trying to beg for advertisers.

    Hmm…maybe this very article is a paid ad. Use that, Thor. “We will provide you with a mention in 12 articles a year for $2000.”

  65. 22 Mar 2009 at 9:58 pm
    hungry said:

    Worrying about whether or not a restaurant is owned by a Republican might be the stupidest thing I have ever seen on this website. You are all such fucking donkeys.

  66. 23 Mar 2009 at 8:14 am
    Thor said:

    @71 – how could you be wrong?

  67. 23 Mar 2009 at 9:30 am
    dieter said:

    @72 I agree the political leanings of a food seller is as silly thing to write but if there was a place called Hitler’s Hot Wings that would probably be a bad ideas

  68. 23 Mar 2009 at 9:58 am
    shenanigans said:

    @70: “Nom-worthy”–hilarious. Let me know when the next rugby game is on and I’ll go watch it with you. MMMmm rugby thighs.

  69. 23 Mar 2009 at 10:25 am
    Tinkertoy said:

    @76 I feel like the Wings wouldn’t be kosher.

  70. 23 Mar 2009 at 11:46 am
    echo said:

    I ate at Mas on Friday, and every time I go there, I like the place more and more. I actually had really good service along with amazing food.

  71. 23 Mar 2009 at 12:24 pm
    truman coyote said:

    Just ate at Zocalo. It was really disappointing. Fishy, incompletely cooked seabass, colorful but overseasoned Mexican food w/ lots of garlic salt (tasted like Doritos), watery mojitos, inconsistent service (ten minutes before even visited by waitstaff), desert drowned in Bailey’s Irish cream. But very trendy bar scene and lots of Santa Monica attitude. Yack!

    Top Ten, my ass.

  72. 23 Mar 2009 at 7:12 pm
    Simona said:

    What about the Downtown Grille?

  73. 24 Mar 2009 at 1:08 pm
    beanhead said:

    re: dr ho’s: i live south of town so stop here often on the way home. i’d just like to say that their soup–that’s right, their SOUP–is AWESOME. never tried the pizza, never cared to. they had me at the soup. different every day, lots of fresh veg in there, incredibly flavorful, and they come with melt-in-your-mouth grilled focaccia. good job, ho’s! also, their 1/2 size salads are a really great value. the caesar is excellent and generously portioned, and the mediterranean is only $3.50 and will leave you happy as a stuffed olive.

    ok, now: time for a mac ‘n’ cheese-off. where do you find the best homemade m’n'c in c-ville. the leading contenders: c&o, maya, zinc (trust me), and eppie’s. the general theme in c-ville mac’n'cheese seems to be a hint of garlic and a lack of rue-based sauces. i know, this is an upscale bunch, and that’s why i want to hear about some more down home places that ppl might have found around town that would impress a mac’n'cheezwiz like myself.

    michoacana is the shit, and super-friendly, but sometimes when i go there they’ve got a four-year-old working the register.

  74. 24 Mar 2009 at 1:43 pm
    shenanigans said:

    RE: mac & cheese:
    Um, hello, muthafuckin’ X LOUNGE???

  75. 24 Mar 2009 at 1:44 pm
    shenanigans said:

    And um, ROUXbased.

  76. 24 Mar 2009 at 1:54 pm
    dieter said:

    Well beanhead, I guess you can now roux the day you cheesed off Shen. Ain’t no way she will be macking you now.

    michoacana, I do have to try that place but man, no pizza, ever at the Dr’s? That seems so very wrong

  77. 24 Mar 2009 at 2:01 pm
    beanhead said:

    @84 i rue your spelling orthodoxy ;)

    @83 get a vat ready, i’m on my way

  78. 24 Mar 2009 at 2:06 pm
    beanhead said:

    @85 shite, you beat me to first-pun prestige

  79. 24 Mar 2009 at 2:10 pm
    Serge said:

    I swear by Orzo’s mac and Cheese. Except it is penne and cheesey pancetta goodness…X-Lounge does have good mac and cheese. You better check it out beanhead.

  80. 24 Mar 2009 at 2:14 pm
    shenanigans said:

    Truffle oil. Mmmm.

  81. 24 Mar 2009 at 5:12 pm
    orchid said:

    @3 didn’t knowitalian villa had deep dish pizza. oh dear.

    @47 FBG, we met at the beer dinner. i didn’t think the food was bad, but seriously unmemorable. and the service was SO slow.

    @65 i ate at rev soup 3 years ago & enjoyed it but haven’t been back. there must be something wrong with it. hm, maybe that it’s not open at night.

    @71 but it’s a list of GOOD restaurants. obviously applebee’s doesn’t belong on it.
    now if we had an olive garden…
    /so joking.
    melting pot is good.

    @72 i stopped eating sushi (mostly) after learning from the nyt or npr that practically all the sushi-fish farms (or whever fish comes from) in the US are owned by hardcore republicans.

    @73 seriously.

    @79 the service at mas was amazing on saturday too. i was in a (relative) hurry, & even with the wait, we got out of there in 2:45. and so so so good. although they were out of 2 of the wines i ordered…

    @66 zocalo DOES change its menu–it got rid of the lamb! :(
    @80 i’ve never been disappointed with the steak or the duck.

    @83 x-lounge mac & cheese is terribly bland.

  82. 24 Mar 2009 at 5:14 pm
    orchid said:

    my list (i.e., places where i make happy noises when i eat there or think about eating there):

    fossett’s (i think i explained myself thoroughly on thursday :) )
    mas (it frustrates me that i’ll never be able to eat everything on the menu bc it keeps changing!)
    fleurie (lovely)
    zocalo (cheeseballs & steak! desserts are weak though.)
    upstairs (perfect steak)
    cassis (everything always good)
    eppie’s (best chicken ever)
    aromas (love hassan)
    aqui es mexico (although i’m mad at them for charging for unrequested chips & salsa)
    al hamraa (rabbit!)
    ten

    i love petit pois & maya, but they got bumped bc they’ve overcooked my steak on occasion.
    the local’s steak, when it’s not severely overcooked, can be delicious.
    unenthusiastic about C&O’s food, though the atmosphere is lovely.
    i do like beer run’s food–no other sandwich places, esp not bellair–& continental divide.
    i really like zinc but haven’t been there in too long.
    lemongrass, royal indian, mellow mushroom, & crozet pizza make me super happy too.

    /jinx’s shouldn’t even exist.

  83. 24 Mar 2009 at 6:41 pm
    Thurston said:

    2:45 for a I’m in a hurry dinner? Huh?

    Jinx’s is a toilet that needs to be flushed…. I have no clue how that place passes inspection from the health department.

  84. 24 Mar 2009 at 7:03 pm
    26 World said:

    What about 10 Best Cville restaurants that no longer exist?

    Eastern Standard when it was upstairs with Janet Jospe cooking would top my list.

  85. 24 Mar 2009 at 7:13 pm
    shenanigans said:

    What about the muthaf**kin Ivy Inn ????

  86. 24 Mar 2009 at 7:40 pm
    maeby said:

    @93 I’ll second Eastern Standard! That place was incredible.
    @94 You’re absolutely right. Ivy Inn remains in first place year after year for us, no matter where else we try. Can’t believe you’re the first to mention it.

  87. 24 Mar 2009 at 8:03 pm
    Floozy said:

    OXO

  88. 24 Mar 2009 at 8:04 pm
    Floozy said:

    … apart from the fucking red haired witch that used to bartend there.

  89. 24 Mar 2009 at 9:02 pm
    TwoOFour said:

    @96 No the crappy DJ Special K shut that place down

  90. 24 Mar 2009 at 9:07 pm
    shenanigans said:

    @97: That’s the same chick you begged for a drink at X a few months later.
    @96: Talented young chef from OXO now works at Ivy Inn. Grows herbs in his own garden for the food and makes his own cheese.
    @99: Nah I heard she kept that dance floor moving despite it all

  91. 24 Mar 2009 at 9:24 pm
    Jenn said:

    Hilarious. C-VILLE always picks Mas and Zo Co Lo? Actually, the readers pick those, and so did you!!!!

  92. 24 Mar 2009 at 9:43 pm
    TwoOFour said:

    Love nanigans…will have with herbs or cheese

  93. 24 Mar 2009 at 10:37 pm
    philbert said:

    Bang??? I would DIE if I didn’t get Bang or X-Lounge in my system at least monthly.

  94. 24 Mar 2009 at 10:41 pm
    Floozy said:

    …and makes his own cheese.

    … a typical American bogus justification for circumcision. It’s like saying a rug makes dust… just clean under it occasionally for fucks sake.

  95. 24 Mar 2009 at 10:42 pm
    TwoOFour said:

    @102 Calling Freud Calling Dr. Freud…

  96. 24 Mar 2009 at 10:52 pm

    @91 Aqui charges for the chips and salsa? Was just there Saturday and it wasn’t on our tab. Nor the other recent times there, either. Will be vigilent upon next visit.

    @Post Has no one else on here been to the Clifton Inn?

    @102 I’m in such a ridiculous mood right now the first thought after reading that was “I would DIE if I didn’t get banged in my X-Lounge at least monthly”.

    /have the strangest mix going on in mah head – Aces High by Iron Maiden, Liar by Rollins Band and Weapon of Choice with the image of Christopher Walken being the hoofer at heart that he is…

  97. 24 Mar 2009 at 10:54 pm

    @104 And I just now read that, being so caught up in my juvenile snorting giggles and blushes to realise that my thought isn’t so far off the mark…

  98. 24 Mar 2009 at 11:17 pm
    orchid said:

    @105 totally randomly, apparently. there’s a thing on cville dining about they charge for refill chips, & my friend said she was charged for refill chips, and i got charged for my FIRST chips (50 cents) & refill salsas for my burrito. still cheap, but being tricky like that is crap.

  99. 25 Mar 2009 at 9:45 am
    shenanigans said:

    @106: I’ve been to the Clifton but it was when it was cheffed by all ex-OXO guys and run by the dude who now runs X Lounge so it wasn’t anything new.

  100. 25 Mar 2009 at 10:33 am
    scoriole said:

    80: no garlic salt used there, darlin’. garlic.
    salt.

    and real quick- anyone have lunch place ideas? how’s beer run or pad thai? anything else (I love petit pois or tea bazaar, but want to try something new)…

  101. 25 Mar 2009 at 11:40 am
    434, baby! said:

    Supposedly Al Dente has something like $8 lunch where you get to pick you pasta and sauce. Sounds like a good deal. never been though

  102. 25 Mar 2009 at 11:45 am
    orchid said:

    @110 beer run=gud. pad thai=bland.

    @111 how is pasta + sauce a good deal for $8? i can’t cook anything except pancakes, & pasta + sauce.

  103. 25 Mar 2009 at 11:50 am
    dieter said:

    Pancakes & pasta? sounds like someone is already carbo loading for the ten miler :)

  104. 25 Mar 2009 at 11:56 am
    434, baby! said:

    @112: I think they have like 7 homemade sauce choices. Again, I haven’t been so I can’t speak to the value…. let me know what you think if you go

  105. 25 Mar 2009 at 12:26 pm
    orchid said:

    @113 i don’t cook very often :)

    but yeah. and then the marathon! i recently read that like 73% of runners say they carbo-load before an event, but only like 23% actually eat enough carbs.

  106. 25 Mar 2009 at 12:40 pm
    scoriole said:

    @112:
    thanks!

    but now the lunch has been moved
    a. to friday
    and b. “north end of town” ie: 29.
    any hidden gem suggestions?

  107. 25 Mar 2009 at 12:56 pm
    Amber said:

    I like Lime Leaf for thai better than Thai 99 on 29, although you do get a better lunch deal at Thai 99…

    the Carving Board is a very simple but awesomely cheap & good sandwich shop, right in front of ACAC off 29

    Zam Zam Kabob is right off Rio Road, coming from UVA/barracks way, make a left off 29 unto Rio, and make your first right into a little shopping center – it’s in the back. Looks small and not worth the effort, but their falafel sandwich is really yummy.

    If nothing else, there’s always Riverside North further up 29, definitely cheap….

  108. 25 Mar 2009 at 12:57 pm
    Floozy said:

    @116 Carving Board in Albemarle Square beside ACAC… have the Crab Melt and taunt Shen with tales of it’s scrummy deliciousness.

  109. 25 Mar 2009 at 1:00 pm
    scoriole said:

    i’ve been hearing about the carving board… thanks for reminding me. whether friday or another day i will report back.
    mmm. falafel.

  110. 25 Mar 2009 at 1:23 pm
    shenanigans said:

    @118: I went to La Cucina del Sol for lunch and had their scrummilicious jumbo lump crab/spinach dip.

  111. 25 Mar 2009 at 1:42 pm
    Amber said:

    oh yeah, mentioning La Cucina del Sol reminds me of the somewhat new restaurant/coffee bar directly in front of it: Brasserie Montiel. slightly more upscale, even though they serve breakfast all day

  112. 25 Mar 2009 at 2:32 pm
    dieter said:

    hmmm carving board!

  113. 25 Mar 2009 at 10:24 pm
    lostinacrowd said:

    @110…good lunch places:

    Downtown Mall:
    Bashirs–everything I’ve had is delicious, and you can get a soup/salad combo for cheap. Sandwiches are very reasonably priced too.

    Foods of All Nations is hit or miss for a lot of items, but they usually have tasty salads. And their fresh local goat cheese is heaven. You can get an entire container full for something like $3, which makes a great addition to anything you already have at home: salad, baguette, etc.

  114. 25 Mar 2009 at 10:58 pm
    orchid said:

    do NOT eat at FOAN! they treat the employees horribly &, more importantly, the food is really dirty.
    i cannot be more specific here, but i am totally serious.

  115. 25 Mar 2009 at 11:01 pm
    maeby said:

    i have tried soups, salads and entrees from the prepared food section at FOAN a number of times, and, other than the fried chicken, which is pretty good, i’ve been really really unimpressed. the food i’ve gotten has been at best mediocre and at worst (and i’m afraid that this is the majority of what i’ve had) just plain bad.

  116. 25 Mar 2009 at 11:15 pm
    lostinacrowd said:

    @124–I’m assuming you have inside information, b/c whenever I’ve been there, I have not witnessed any such horrible treatment. In fact, some of the same people have worked there for years, which I know in this terrible economy probably doesn’t say much, but still.

  117. 25 Mar 2009 at 11:38 pm

    Ha. If you wanted us to boycott places that treat their employees like shit, nobody would eat at bizou circa 3 years ago.

  118. 25 Mar 2009 at 11:50 pm
    shenanigans said:

    Oh wait i’m old now, i forgot. i meant 5 years ago when one chef roofied me and another chef fired me cuz i didn’t want to sleep with him. hopefully things are better now.

  119. 26 Mar 2009 at 7:08 am
    Floozy said:

    Shen-I support the boycott, and will never ever eat at this restaurant, 3 or possibly 5 years ago. I’m serious about this. I don’t care how hungry I was.

  120. 26 Mar 2009 at 7:34 am

    Geesh, the C&O is still around?

    The Virginian used to have french onion soup to die for.

  121. 26 Mar 2009 at 10:01 am
    Oh the irony said:

    I wouldn’t eat @ orchid’s. I hear she’s dirty and treats the employees horribly.

  122. 26 Mar 2009 at 10:05 am
    shenanigans said:

    @129: Way to be loyal
    @131: Ha!

  123. 26 Mar 2009 at 10:19 am
    dieter said:

    @131 is she taking applications?

  124. 27 Mar 2009 at 11:23 pm
    eduardo said:

    Duners should have def made the top ten!

    The prices at Ten have dropped and its one of the cheaper places for cocktails. You cant beat the atmosphere. It should have TOTALLY made the list.

    and what about Wayside? Find me better fried chicken in this town…. lol

    BANG! girls are hot btw.

  125. 28 Mar 2009 at 1:16 am
    colfer said:

    The Amoco two blocks out Fontaine is better, for one.

  126. 28 Mar 2009 at 4:10 am
    shenanigans said:

    @135: Hmm,no I hear the mart on Cherry ave has the best freid chix evar. But srsly, arguing about who has the best fried chix is as useless as who has the best bbq.
    I’m more interested in this Duner’s place? Waht do they serve? Is it not on the lsit only cuz it’s not TRENDY or close enough to town?

  127. 28 Mar 2009 at 10:02 am
    Hansedi said:

    as a former chef in c-ville for several years, i think the best hands-on chef in the area is dean maupin at clifton inn. some people think it is over-priced and the service blows, but imho dean is the most talented in the area. he needs to leave that place and open his own so he can grow.

  128. 28 Mar 2009 at 2:59 pm
    Alexanderkerensky said:

    @72 and 73–Why on earth is it wrong to worry that a restaurant is owned by a Republican? Especially if they donate to the Republican Party, it’s irresponsible not to think about the consequences of enriching them. Same thinking would be fine for a Republican not wanting to eat at a Democratic partisan’s restaurant, although in that case I would suggest driving to a different city to eat in…

  129. 28 Mar 2009 at 3:14 pm
    40 Ounce said:

    Gawd, what a wonderful world it’ll be when we permeate routine aspects of everyday life with political partisanship.

    /Lilliputians warring over the right way to crack an egg

  130. 28 Mar 2009 at 3:29 pm
    ven trickle said:

    @140
    We don’t have to permeate anything, friend – routine life is infused with political significance. It’s really a matter of whether or not we choose to acknowledge it.

  131. 28 Mar 2009 at 4:47 pm
    40 Ounce said:

    Okay, good luck with limiting your interaction with the rest of the universe to entities of the correct (for you) persuasion.

    /Who would Jesus snub?

  132. 28 Mar 2009 at 5:32 pm
    Alexanderkerensky said:

    It’s not a point about limiting interaction at all–I don’t even think I’d be ready to actually follow this advice and give up going to a restaurant for political reasons (good thing I don’t even like Revolutionary Soup), but helping make someone wealthy who might go and finance a party you don’t agree with is very different from talking to them, being friends with them, etc.

  133. 28 Mar 2009 at 5:52 pm
    Thor said:

    @143 – I think if you live with that philosophy, any of your consumption habits will conflict with your political beliefs. Buying a home? It was probably built by Republicans & Democrats (blue collar workers), financing provided by Republicans (bankers), Real Estate Brokerage by Democrats (Charlottesville), etc.

    Eating at a Charlottesville restaurant? Waitstaff = Democrat, Owner = Democrat, Landlord = Republican, Owners of the Company that delivers food = republican…etc

  134. 28 Mar 2009 at 7:01 pm
    orchid said:

    @126 i do. FOAN pays well so that probably overcomes a lot, especially ITE.

    @136 http://lmgtfy.com/?q=duner%27s+charlottesville&l=1

    @142 republicans, probably.

  135. 28 Mar 2009 at 10:53 pm
    kirbybunny said:

    Hey all,
    Need some help. Have a friend who has to take a business associate out to dinner, corporate card, no limit. My advice was to go to the Clifton Inn. Where would you go on someone else’s dime? Thanks!

  136. 29 Mar 2009 at 8:16 pm
    lostinacrowd said:

    @146:

    Ivy Inn
    Mas
    C&O

    not necessarily in that order

  137. 29 Mar 2009 at 8:45 pm
    dieter said:

    @146
    Fosett’s at Keswick Hall
    Clifton
    Fleurie
    Ten
    upstair’s at C&O

    not in order but all have a different vibes and wine lists

  138. 29 Mar 2009 at 10:33 pm
    philbert said:

    Went to Mas this week and had a mixed experience…

    Mind you, it was BUSY. Seated myself at the bar with a friend, and got our drinks quickly enough. Waited 10-15 minutes for our menu selections to be picked up, and another 15-20 minutes for the first entree to come out. In the meantime, some disgustingly rude people corral my seat because I went outside to smoke, and had to pardon myself loudly and shove someone out of the way because they were blocking the door. Never got a drink refill on my water after I pounded down an amazing margarita. FINALLY I got the food…

    …And I forgave them for everything. It was a religious experience. Suddenly having people slop sangria on me was totally worth it. (I broke my no-meat rule and tried the Carne Asada and honestly figured out for the first time what a food orgasm was). I’m dragging another friend there this week to just be able to get some of that aioli sauce again.

  139. 29 Mar 2009 at 11:08 pm
    Thor said:

    @149 … r u a mas virgin? you need to send us text messages of you and mas getting it on. we’ll call it maxting

  140. 29 Mar 2009 at 11:09 pm
    philbert said:

    I was. Mas totally popped my cherry in a righteous way. I wouldn’t mind figuring out when they aren’t clusterfuck-busy so I can laud the service as well as the divine food.

  141. 30 Mar 2009 at 12:43 am
    kirbybunny said:

    Thanks for the suggestions.

    @149 I would commit heinous acts for Mas’ Carne Asada. DELICIOUS.

  142. 30 Mar 2009 at 8:30 am
    colfer said:

    I lub shenanigans, but the X-Lounge ought to at least get in the 20th century, discrimination against Sikhs is unlawful:
    http://www.cavalierdaily.com/news/2009/mar/30/x-lounge-denies-university-student-entry-because-o/

    And the Cville police are clueless, tho I guess they can’t be expected to enforce federal civil rights laws on the spot. Everyone in the 21st century in real cities knows about this shit. Even here, ever heard of Huja? Who built the Downtown Mall and sits on city council? Just one tiny example:

    WASHINGTON – An incident involving a turban pat-down at Baltimore/Washington International Airport has sparked a growing concern in Maryland’s Sikh American community, among the largest in the country, about eroding its civil liberties in the name of security.

    When a screener at BWI/Marshall wanted to pat-down Prabhjit Singh’s turban a couple of months after the Sept. 11, 2001, attacks, he had a copy of the federal guidelines handy that said it was not necessary unless his turban set off the metal detector.

    Etc. etc. I though it was common knowledge. Pick up a newspaper, youth of America.

  143. 30 Mar 2009 at 8:35 am
    colfer said:

    Oh, X apologized profusely be email the next day. Guess I oughta have read the rest of the article.

  144. 30 Mar 2009 at 8:43 am
    belmont yo said:

    Dont Sikh men generally carry a ceremonial dagger as well? I could see that causing some troubles, wonder why its ok to lose the dagger but not the turban. Dont they also wear all white? Or is that just a certain sect? Either way, the sikhs I have known are among the most peaceful people I have known. Them and the Kiwis. But its early and have had no coffee and have no idea what Im talking about.

  145. 30 Mar 2009 at 10:51 am
    shenanigans said:

    @153: Don’t try to stir shit up. They have always had a no-hat policy.

  146. 30 Mar 2009 at 11:03 am
    dieter said:

    Yeah if let it Sikhs, then the pope would be all up in there with his Mitre. Lord knows you could smuggle some stuff with that hat.

  147. 30 Mar 2009 at 11:37 am
    colfer said:

    A turban is not a hat. This shit is so old hat I can’t believe it.

    Funny you should mention the so-called pope.
    http://www.telegraph.co.uk/news/worldnews/1581062/Sikhs-to-boycott-Pope-meeting-over-dagger-ban.html

  148. 30 Mar 2009 at 11:40 am
    shenanigans said:

    @158: Doormen are hired because they’re big, not because they’re educated in religious wear of other cultures.

  149. 30 Mar 2009 at 11:43 am
    colfer said:

    They appealed to the manager, who also said no.
    Would they say “no” to this guy?
    http://www.sikhism.us/history-of-sikhism/224-satyendra-huja-the-sikh-architect-charlottesville.html

  150. 30 Mar 2009 at 11:46 am
    shenanigans said:

    @160: And he apologized. Stop tryin’ to raise a ruckus.

  151. 30 Mar 2009 at 11:47 am
    colfer said:

    The next day. Stop being anti-big.

    “because they’re big”

  152. 30 Mar 2009 at 11:50 am
    dieter said:

    @158 Ok I read the article, if they have to wear daggers but sometimes they don’t; how is that different then turbans? I know the practical reason, it just seems that you can pick and choice what parts of the religion to follow. I sure that I’m being ignorant of something obvious but really would like to know.

    Any Sikhs in the house?

  153. 30 Mar 2009 at 11:50 am
    belmont yo said:

    Any Sikhs in the house?

    Sikh and ye shall find.

  154. 30 Mar 2009 at 11:51 am
    shenanigans said:

    Oh, I’m pro-big Colfie. That’s why we never went out.

  155. 30 Mar 2009 at 11:55 am
    colfer said:

    It was the cold water!

  156. 30 Mar 2009 at 12:04 pm
    Thor said:

    please use other thread to discuss sikh incident.

  157. 30 Mar 2009 at 12:08 pm
    shenanigans said:

    Please use this thread to continue to make fun of colfer.

  158. 30 Mar 2009 at 12:24 pm
    dieter said:

    Please use this thread to ignore Thor

  159. 30 Mar 2009 at 3:03 pm
    colfer said:

    Please use this thread it smells funny.

  160. 30 Mar 2009 at 5:45 pm
    Floozy said:

    Colfer- I think this was what you were trying to say….

  161. 30 Mar 2009 at 6:28 pm
    colfer said:

    Yep, but I figured Seinfeld was last century. Anyway she got off easy cause she has soft hair.

  162. 09 Apr 2009 at 10:11 am
    valsurf74 said:

    Tastings is highly underrated and undermarketed. Had a most awesome dinner with wine flight last week.
    Love Lime Leaf for Thai cravings. Other favs include Zinc, Orzo, Cassis, Blue Light, C&O, Bang, ZoCaLo, Enoteca for a GNO, and Continental Divide for a great marg and the tuna tostada!

  163. 11 Apr 2009 at 3:21 pm
    Phil said:

    Hi,
    Great stuff here for an out-of-towner like me. But what about Italian, undeniably one of the great cuisines?

  164. 11 Apr 2009 at 5:21 pm
    dieter said:

    @174 oh Phil, great Italian does not live here. I like Carmello’s other’s like Vivace but no one is going to die on their swords for either.

  165. 11 Apr 2009 at 8:02 pm
    Floozy said:

    Unless they are pork swords, and then I’m game.

  166. 12 Apr 2009 at 12:20 am
    colfer said:

    Il Cano Pazzo, Mona Lisa, Milano, Pacino’s, Fabio’s.

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