Best Charlottesville Easter Brunch?

A reader writes in and asks “we are looking for the best Easter brunch in CVille. Any suggestions? I see brunches on the site, but not Easter specific?”

Best Charlottesville Easter Brunch?
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14 Responses to “Best Charlottesville Easter Brunch?”

  1. 02 Apr 2009 at 12:56 pm
    philbert said:

    Someone post, and quick! My hungover butt is gonna want some scrummy eggs and toast and whatnot.

  2. 02 Apr 2009 at 1:19 pm
    shenanigans said:

    Are we talking old-people churchgoers brunch or hungover party people’s brunch?

  3. 02 Apr 2009 at 2:22 pm

    A Note About the Veritas Brunch: For some reason the Hook and CVille cut the advertisement short and it reads “Includes Food”. It should read that the $60 cost “Includes Food, Wine, Tax, and Gratuity.

    /FYI information

  4. 03 Apr 2009 at 8:03 am

    Boar’s Head is always a nice Sunday Brunch!

  5. 04 Apr 2009 at 11:08 pm
    David said:

    Any places offering late Brunches (up to 6pm)?

  6. 05 Apr 2009 at 1:01 am
    Thurston said:

    What fucking world do you live in where you eat brunch between 5 and 6 pm?

  7. 05 Apr 2009 at 1:16 am
    Tinkertoy said:

    Must be REALLY effin’ hungover?

  8. 05 Apr 2009 at 1:19 am
    Taliesin said:

    Boar’s Head for old people wearing ties and just coming from church where there is gentle chortling and seething dysfunction. Blue Moon all the live long day for hungover slow slow slow understanding. 2 eggs and toast. 1 eye open. 4 hours staring at the ketchup bottle. The gentle therapist waiter/waitress training for Hazelton silently wandering over at odd intervals and refilling the coffee cup. In theory.

  9. 05 Apr 2009 at 8:42 am
    orchid said:

    @5 doesn’t 12th street taphouse have “brunch all day”?

  10. 06 Apr 2009 at 7:20 am
    Firecrotch 2.0 said:

    @1 I got yer scrummy eggs right here.

  11. 06 Apr 2009 at 9:12 am
    dieter said:

    @10 Those eggs aren’t past their freshness date are they?

  12. 06 Apr 2009 at 4:28 pm
    orchid said:

    Easter Brunch a Feast for All!
    Executive Chef, Craig Harman, presents his sumptuous Keswick Hall Easter Sunday Feast.

    Location ~ The Keswick Hall Ballroom
    11am – Open, 3pm – Close with brunch ending at around 5pm
    Priced at $65++ per person (excluding beverages)

    Items offered ~ Carving station of slow roasted Steamship of Colorado Lamb with Fresh Mint Pistou and Natural Lamb Jus and Pan Roasted Virginia Duck with Vidal Blanc Braised Savory Cabbage and Sweet Potato Fondue.

    http://www.keswick.com/web/okes/easter_brunch.jsp?c=emails&p=ch&cr=kh_fb_apr09&utm_source=Listrak&utm_medium=Email&utm_term=%2fweb%2fokes%2feaster_brunch.jsp%3fc%3demails%26p%3dch%26cr%3dkh_fb_apr09&utm_content=EBOGNAR%40BELLSOUTH.NET&utm_campaign=Keswick+Hall’s+Easter+Weekend+Festivities

  13. 06 Apr 2009 at 4:39 pm
    belmont yo said:

    @ 12 Dont forget to tell em your name is Francesco and the shit will be free.

    /”oh the Steamship of Colorado lamb sailed down mouth river with a big paddlewheel of delicious…”

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