Kate Collier (the owner of Feast) and Marisa Vrooman are in the early stages of planning a food hub for Charlottesville.  Much like Horse and Buggy Produce, the idea is to serve as a central buying and distribution point for farms and consumers in the Charlottesville area.  This helps small farms and consumers by providing the legwork for getting local food on a local eater’s tables.

Kate and Marisa are still writing their grant proposals, but I’m sure they will be curious to hear your thoughts.

[via NBC29]

A birdie sent this in:

Hello folks,

I figured that the foodies & such that frequent the blog would enjoy this– I saw it recently on buzzfeed. It’s the “Omnivore’s Hundred,” a hundred foods that “every good omnivore should have tried at least once in their life.”

How many have you had?  You can find the list after the jump:
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