You got it!

Popularity: 25% [?]

[written by Smiley]

Okay, it’s not downtown, it’s not a one-word name, and it doesn’t serve artfully contrived, brazenly overpriced alcoholic concoctions (in fact, it doesn’t even serve alcohol), so why bother with the University Grille on Ivy Road? Two words, my imaginary internet friends: Greek Salad.

Make that three words: Small Greek Salad.

Umm, scratch that, make it four words, a consonant, and a forward slash: Small Greek Salad w/Chicken.

I am always hesitant to recommend anything, due to unfortunate outcomes from previous recommendations, like the time I sent my friend with a toothache to my trusted dentist, and my dentist gave him a root canal. On the wrong tooth. However, having now eaten upwards of 15 U-Grille Greek salads, I am fairly confident in telling you that it’s a good bet. (The salad that is, not my dentist.)

The foundation of this masterpiece is a bed of crisp iceberg lettuce. Layered on top of that is a copious amount of feta cheese, ripe kalamata olives (with pits, so watch out for your pearly whites), cucumbers, onions, tomatoes, and juicy pepperoncini. Atop that mound of cool mother-earth goodness are strips of warm, grilled, seasoned chicken breast. And not just two strips. I’m talking the entire salad is covered in chicken.

Overkill with the chicken? Maybe. If you’re a sissy vegan. »Read More

Popularity: 22% [?]